Laws, Rules and Apps

We encourage you to read the Rules and Regulations, By-Laws,
Loading and Unloading PDF, Arts and Fine Craft PDF, Food Vendor PDF

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Rules and RegulationsPDF

Loading and Unloading on Oak StreetPDF

horizontalrule2018 Annual Membership Fees

Farmers  $50
Art and Fine Crafts Vendors/Food Vendors  $50

Members who attend the 2018 Fall Membership Meeting will receive a $10 discount on their Annual Membership Fees for the following year. If they do not attend market the next year, they do not qualify for a cash refund.

As of Spring 2018, the Membership Fee will be increased by $20 for those vendors who do not attend the Spring Membership Meeting.

Daily and Seasonal Pass/Fees

Daily Pass 
(only required if you do NOT have a Season Pass)
Spaces: Full space 10′ x 10′ ,  Half Space 5′ x 10′

Saturdays: Full Space $20, Half Space $10
Wednesdays: Full Space $10, Half Space $5
Spaces: Full space 10′ x 10′ ,  Half Space 5′ x 10′

Saturday Pass (Includes Free Wednesdays)
Full Space – Farm $400
Half Space – Farm $200
Full Space – A&FC/Food $400
Half Space – A&FC/Food $200

Wednesday Only Pass
Full Space – Farm $170
Half Space – Farm $85
Full Space – A&FC/Food $170
Half Space – A&FC/Food $85

For 2018, Season Pass holders can choose to either pay $400 at the end of their first market OR this payment plan (no other options will be given)
End of the day:
May 6 $100
June 3 $100
July 1 $100
Aug 5 $100

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Farmers’ Market Vendor Application

Click here to access the 2018 Application

Incomplete applications will not be processed.

All vendors will fill out page 1 of the application.  Note – pages 2 – 4 of the application may not pertain to your product. Pay attention and fill in the appropriate fields.  If a particular field does not apply to you – please select the button ‘does not apply’, otherwise it will not allow you to continue to the end of the application. You are finished with the application when you have submitted the form on page 5. Incomplete applications will not be processed.

FEES will be collected ON YOUR FIRST MARKET DAY.
(refer to fee structure listed above)

NEWS:  Market vendors will also have to comply with the new 1% Local Option Tax from the City of Sandpoint to fund upgrades to Memorial Field.
*This applies to ALL Vendors, even those that already have business’ in town. The fee is paid to the City from the Market’s proceeds which are apart from any business sales you may have separate from the Market.

State Tax Form link will be sent to you after you have submitted your application.

Questions:
[email protected]
208-597-3355

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Farm Vendors

This is an application for membership/vending only.
You will be notified once your application has been accepted.
You may not sell at Market until you have been notified of acceptance.

The dates for jurying products submitted for Art&Fine Craft and Food Vendors have changed. There will be no jurying at the market during market hours. Apply  April – August and the jury committees will meet 3rd Wednesday of each of those months. Food Vendors – apply and you’ll receive notification date to bring samples for jurying. Applicants will be notified after the jury dates.

Art and Fine Craft Vendors

Please Note: Applications will be accepted on a ‘space available’ basis. 

Art and Fine Craft Guidelines – PDF

This is a juried application process.
Jurying will be based on:

  • Local
  • Original
  • Homegrown
  • Quality of materials
  • Quality of craftsmanship
  • Products made from raw materials (not assembling of commercial made items; no kits)

Please provide at least 3 photographs of your product.
This is an application for membership/vending only.
You will be notified once your application has been accepted.
You may not sell at Market until you have been notified of acceptance.
Please allow one to two weeks jury time.

 

Food Vendors

Food Vendors Guidelines – PDF
This is a juried application process.
This is an application for membership/vending only.
You will be notified once your application has been accepted.
You may not sell at Market until you have been notified of acceptance.
New food vendors are expected to sell at 4 Wednesday markets before being invited to Saturday markets.

Vendors using an open or exposed flame or combustible fuel are required to provide a working fire extinguisher.  Any tent structure used where cooking or heating is performed under a tent must be fire resistant, properly anchored, and separated from other structures by a minimum distance of ten feet.  The tent will have a UL Flame Spread/Resistance rating clearly visible and attached to the tent.

Click here to access the 2018 Application

Incomplete applications will not be processed.

Kid’s Day–SATURDAY, AUGUST 18

Kid’s Day Application – print and bring to market manager on Kid’s Day.
Watch for Kid’s Day on Saturday, August 18th!

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